Monthly Archives: August 2016

Guacamole Dip

Posted on August 4, 2016 by Judy Nevius

2 avocados 2 tomatoes 1 bunch of green onions 1 capful of lemon juice tobacco and salt to taste (sometimes I add a little garlic)   simple but very, very good!

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Deviled Eggs

Posted on August 4, 2016 by Judy Nevius

Boil the eggs and then cool Peel under running water and cut in half and remove the yellows Mash yellows and add 1/2 to 3/4 cup mayo, 1 tsp mustard, pickle relish (sweet) and salt and pepper to taste Fill … Continue reading →

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7 layer cookie bars

Posted on August 4, 2016 by Judy Nevius

Melt 1 stick butter or oleo in 9 x 12 pan Sprinkle graham cracker crumbs over melted butter Pour one can of condensed milk over crumbs Sprinkle chocolate chips, butter scotch chips, coconut and walnuts on top Press all together … Continue reading →

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Mother’s cobbler (Randall)

Posted on August 4, 2016 by Judy Nevius

Pour fruit in baking pan.  Sprinkle with sugar as much as needed to make fruit sweet.  Sprinkle with at least 2 T tapioca.  More if it’s real juicy fruit. Mix: 1 cup self-rising flour 1/4 cup oil 1/4 cup sugar … Continue reading →

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Banana Bread

Posted on August 4, 2016 by Judy Nevius

Banana Bread  (Mom Randall 1987) 1/2 cup shortening 1 1/2 cups sugar 4 eggs 4 bananas, mashed 2 cups flour 1 tsp soda 1/2 tsp salt 1 tsp vanilla 1 cup chopped pecans Cream shortening and sugar. Add eggs, vanilla, … Continue reading →

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