Banana Bread  (Mom Randall 1987)

1/2 cup shortening

1 1/2 cups sugar

4 eggs

4 bananas, mashed

2 cups flour

1 tsp soda

1/2 tsp salt

1 tsp vanilla

1 cup chopped pecans

Cream shortening and sugar. Add eggs, vanilla, and smashed bananas. Add dry ingredients.

Bake at 325 for 1 hour

*** I dump everything in my Kitchenaid mixer and just put it on low while I spray the pans and flour them. (I use 3  of the large aluminum pans)