Tag Archives: Julie Ann Wiley

Mexican Sopapilla Cheesecake bars (Julie Ann Wiley)

Ingredients: 2 cans (8 oz) refrigerated Pillsbury Original Crescent Rolls (8 count) 2 packages (8 oz each) cream cheese, softened 1 1/2 cups sugar 1/2 cup butter, melted 1 tablespoon ground cinnamon Heat oven to 350 F Unroll 1 can … Continue reading →

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