Ingredients

• 1 cup brown sugar
• 1/2 cup salted butter
• 1/2 cup heavy cream
• 1 teaspoon vanilla extract
• pinch of coarse sea salt

what to do

combine all of the ingredients in a small sauce pan over medium-high heat until mixed well. stir until sauce reaches a rolling boil, let boil for 1 minute, then remove from heat.

sauce will thicken as it cools slightly and goes well on anything. {cheesecake, ice cream, pancakes, brownies, cookies…etc.}