Mother’s Day Breakfast

Mother’s Day breakfast
Mr food

Donuts cut in half with cream cheese in the middle
Pour mixture over donuts (eggs, mixed with milk, vanilla, pinch of  salt and  cinnamon)

Refrigerate over night and then bake

Serve with strawberries, blueberries and/or syrup

About Judy Nevius

Married 50 years this August 2021. Love traveling and spending time with our 4 children, their spouses and our 9 grandchildren.
This entry was posted in breakfast, Uncategorized and tagged , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s