Quick and easy ham salad

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Potato Salad

I cook about 5 lbs of peeled and cubed potatoes in water with chopped onion and a little salt.

Then while they are cooking or before – I boil about 3 or 4 eggs hard boiled. Cool, peel and chop.

Drain potatoes and add chopped eggs, dill relish

Add mustard AND mayo to taste and add salt and pepper.

Serve warm or chill in frigerator.

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Crock pot bread

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Pizza with tortillas

Roll each corner over a strong cheese and pin with toothpick

Spread pizza sauce

Sprinkle mozzarella cheese in middle

Snip oregano bits

Add pepperoni if you like

Sprinkle with Parmesan lightly

Sprinkle with Italian seasoning

Bake

Remove Toothpicks

Enjoy

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Stuffed pepper soup

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Dole whip

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White almond cake

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Cooking fresh green beans

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Mini egg bites

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Peanut butter power balls

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